1. Satae - Charbroiled chicken or pork kabob style marinated in Thai spices served with a peanut curry sauce and Thai relish.
2. Egg Rolls - Thai style eggs rolls stuffed with marinated pork, shrimp and bean thread noodles.
*3. Fish Cakes - Feather Fish cakes marinated in spicey Thia herbs served with sweet and tangy cucumber sauce.
4. Thai Beef Jerkey - Freshley prepared beef jerkey marinated in Thai spices served with sweet and sour sauce.
5. Grilled or Fried Shrimp - Charbroiled or Fried Shrimp served with spicy sweet and sour sauce.
*6. Fried Calarmari - Battered calamari deep fried, sprinkled with a touch of cayenne pepper and served with a sweet and sour sauce.